Stories

Introducing Kerri and Brendon

Kerri and Brendon make up our talented duo of qualified and experienced chefs in Salamanca Fresh’s kitchen. We are very proud to introduce you to the team that create the delicious meals available daily from our in-store delis. They are also the team behind the fantastic weekly recipes, created using the weekly specials as inspiration. […]

Just Jammin’

Andy and his father-in-law Glenn have been supplying their locally made ‘Johnno’s’ jams and sauces to Salamanca Fresh ever since they bought the business in 2009. Johnno’s Home Made was started by “Johnno” Johnston back in 1991, when at Launceston’s Yorktown Square Market, he sold 6 jams and 6 cakes made by his mother Phyllis. […]