From our Kitchen to Yours – Freshly Made Sauces

Fresh, homemade sauces are now available in all of our stores, made in our own kitchen by our talented chef, Kerri. These sauces are created to help you bring a healthy, delicious and fresh meal to the table when you might be low on time or energy. They contain no additives or preservatives and are […]

Fresh, homemade sauces are now available in all of our stores, made in our own kitchen by our talented chef, Kerri. These sauces are created to help you bring a healthy, delicious and fresh meal to the table when you might be low on time or energy. They contain no additives or preservatives and are created using simple and fresh ingredients and cooked to deliver restaurant-quality flavour.

Available in 500g and 800g tubs, our current selection includes Beef Bolognaise, Napoli Sauce and Pork & Chorizo Sauce. However, as the seasons change, so will the sauce offerings, as we love to use locally grown and made ingredients.

To heat the sauces:

  1. Empty the contents of the container into a saucepan,
  2. Place the saucepan on the stove and bring the sauce up to a simmer,
  3. Simmer for five minutes until hot.
  4. Serve with cooked pasta, crusty bread, or any other side that your heart desires.

We hope you enjoy the sauces and that they make weeknights or busy days just that little bit easier.

From left: Beef Bolognaise, Tomato Napoli and Pork & Chorizo Sauce

 

Napoli Sauce Served on pasta with parmesan cheese and fresh herbs.