Still trying to use up the leftover ham in your fridge? Or simply can’t get enough and are looking for new ways to cook with it? Here are 5 delicious and healthy ways to use up your leftover ham.

Ham & Cheese Pasta Bake

A brilliant dinner idea that the whole family is sure to love. This one is great to reheat, which is perfect for those busy school holiday days.
Click here for the recipe.

Pea & Ham Soup

Healthy and flavoursome, this is a quick pea and ham soup recipe, using frozen peas instead of dried split pease.
Click here for the recipe.

Hot Hawaiian Ham & Cheese Sliders

The ultimate party food – these little sliders are addictive go down very easily!
Click here for the recipe.

Ham & Cheese Scones

Gourmet scones that can go where you go – try these for your next picnic dinner while making the most of summer evenings.
Click here for the recipe.

Ham Fried Rice

Super speedy, this ham fried rice an be eaten on its own or as a side to other delicious Chinese-inspired dishes.
Click here for the recipe.

Some other great uses for leftover ham include:

• Ham and cheese croissants – slice the ham and cheese thinly and place into the middle of the croissant before toasting. Try adding a little dijon mustard for a an extra kick,
• Add chopped ham to macaroni and cheese,
• Make a ham and pineapple pizza,
• Top baked potatoes with ham and shredded cheese. Bake until cheese is melted and add chopped green onions and sour cream,
• For a quick snack, add chopped ham to baked beans and simmer until hot.
• Use ham instead of bacon in Spaghetti Carbonara
• Add shredded ham to any potato rosti recipe
• Make Eggs Benedict for breakfast, using sliced ham. Use this quick Hollandaise sauce recipe to serve.