Quick Mulled Apple Cider

A simple and quick hot mulled cider recipe for one.

At a glance

Approx 10 minutes
Serves 1 person


  • 1 can Willie Smiths Traditional Apple Cider
  • 3 whole cloves
  • 2 whole allspice
  • 1 cinnamon stick
  • 1/4 tsp brown sugar (optional)


  1. Combine apple cider and spices and sugar in a small saucepan
  2. Bring to a simmer, cover and let simmer for 5-7 minutes. Remove from the heat and let steap for 3 minutes longer.
  3. Pour into a mug through a strainer to remove spices.